Serrano Ham and Arla® Havarti Quesadiillas As easy as one-two-three ingredient quesadilla! Ingredients 4 large flour tortillas 1/2 lb | 227 g finely sliced Serrano Ham (or any other air cured ham
https://www.arlafoods.ca/arla-recipes/serrano-ham-and-arla-havarti-quesadiillas/
Roasted garlic Havarti adds a wonderful depth of flavour to this recipe. Ingredients 4 eggs, beaten pinch salt and pepper 3/4 cup | 175 mL cream 1 tbsp | 15 mL seafood sauce 1 single-crust pastry for
https://www.arlafoods.ca/arla-recipes/shrimp-and-arla-havarti-quiche/
Asparagus Cheese Strata A strata is similar to a bread pudding - in this case it’s savory … and delicious! Ingredients 2 - 16" French baguette bread, cut into 1" cubes 200 g thinly sliced prosciutto,
https://www.arlafoods.ca/arla-recipes/asparagus-cheese-strata/
Creamed Lobster in Puff Pastry Pillows We simplified the name of this recipe which is classically known as ‘vol-au-vent’ - a simple puff pastry with a small hollow case to hold the deliciousness of
https://www.arlafoods.ca/arla-recipes/creamed-lobster-in-puff-pastry-pillows/
A retro appetizer mainstay! Ingredients ½ cup | 125 mL Tre Stelle® Mascarpone 2 cups | 500 mL Arla® Havarti Cheese, shredded ½ cup | 125 mL sour cream ¼ cup | 50 mL green onion, chopped 2 tbsp | 30
https://www.arlafoods.ca/arla-recipes/mascarpone-and-havarti-cheese-ball/
Tomatoes Provençal A southern French-inspired recipe that takes advantage of summer fresh tomatoes and herbs. Ingredients 6 medium ripe tomatoes 1 1/2 cups | 375 mL fresh breadcrumbs 1/4 cup | 50 mL
Havarti Chicken Fajita Grilled Cheese Sandwich Gooey grilled cheese sandwich stuffed with Havarti cheese and chicken fajitas Ingredients 6 servings 2 boneless, skinless chicken breast, cut into
https://www.arlafoods.ca/arla-recipes/havarti-chicken-fajita-grilled-cheese-sandwich/
POTATO POPPERS 24 mini potatoes ¾ cup | 175 mL Arla® Havarti Jalapeno Cheese, shredded ½ cup | 125 mL sour cream 6 slices bacon, cooked and crumbled 2 tbsp | 30 mL fresh chives, finely chopped 1 tsp
HAVARTI CLOUD BREAD 3 large eggs, room temperature, separated pinch cream of tartar pinch sea or table salt ¾ cup | 175 mL Arla® Herbs and Spice Havarti Cheese, grated 1 tbsp | 15 mL mixed fresh
Arla® Cheese and Potato Tarts Ingredients make approximately 24 tarts 2 340 g deep dish frozen pie crusts, defrosted in refrigerator 2 tbsp 30 mL sesame seeds 1 cup 250 mL potato, coarsely shredded 1
https://www.arlafoods.ca/arla-recipes/arla-potato-and-cheese-tarts/
Ingredients make 1 pizza 1 bunch rapini, tough ends removed and roughly chopped 1/2 cup 125 mL water 3 tbsp 45 mL olive oil 4 cloves garlic, thinly sliced pinch hot chili pepper flakes pinch salt 3/4
https://www.arlafoods.ca/arla-recipes/flatbread-pizza-with-havarti-rapini-and-chick-peas6/
Ingredients make 1 pizza 1 bunch rapini, tough ends removed and roughly chopped 1/2 cup 125 mL water 3 tbsp 45 mL olive oil 4 cloves garlic, thinly sliced pinch hot chili pepper flakes pinch salt 3/4
https://www.arlafoods.ca/arla-recipes/flatbread-pizza-with-havarti-rapini-and-chick-peas7/